Producers selling local foods at the farmers market can learn about marketing strategies, state regulations, value added products, and business planning, in this five-part online series. This lunch-and-learn webinar is presented by University of Missouri Extension.    

Participants will hear from farmers, MU Extension specialists, and representatives from the Missouri Department of Agriculture and the Missouri Department of Health and Senior Services, and Missouri Small Business Development Center.  Attendees will have the opportunity to ask questions and exchange ideas.   

Registration for this event is $10.00.  Sessions will be recorded. Attendees will have access to the recordings for 45 days after the workshop

The workshop runs March 10th to March 14th, 2025, from 12 pm to 1 pm.    

Partners:

  • Missouri Sustainable Agriculture Research and Education (SARE)
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Fresh local produce on table to sell at farmers market