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Work With Us

  • Our team works with agricultural producers, businesses and other groups to conduct industry and feasibility studies, compute economic impact, develop value chain analyses and create marketing and business plans.
  • Our team prepared several studies on this page. Contact us if you’d like to partner with us on a project.

The following studies share research and information about Missouri food and agriculture industries, products and value-added projects. Funded by the Missouri Agricultural and Small Business Development Authority (MASBDA), these studies originated from efforts to explore topics that may interest a broad audience.

Through its grant programs, MASBDA also funds projects proposed by individual companies, which use the funding to produce proprietary work related to planning or expanding their businesses. These studies are the grant recipient’s property unless that business has not pursued the idea explored five years after a study has been completed. This publication shares more about MASBDA grant programs and other state and federal funding opportunities.

The following public studies may help you identify opportunities, collect information and develop ideas. You can use the insights as you build your own agricultural business.

 

Business Conditions, Infrastructure and Markets

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Employees checking bottled drinks in manufacturing plant.
Show-Me Food, Beverage and Forest Products Manufacturing

An economic feasibility study gauges potential for Missouri agriculture to add more value.

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Garden team working in greenhouse.
Agriculture, Food and Forestry Workforce Needs Assessment

This study identifies workforce challenges encountered by food, agriculture and forestry employers.

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Food on serving tray.
Clearing the Path for Marketing from Farms to Institutions

This study highlights pathways to consider for increasing farm-to-institution activity in Missouri.

Crop Production and Processing

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Frozen berries
Viability of Expanded Fruit and Vegetable Production and Processing

This study considers the economics of increasing fruit and vegetable output.

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Soybeans
Growing Soybean Demand: Missouri’s Net Soybean Importer Vision

To grow soybean demand, this report investigates markets for feed, food and industrial products.

Animal Production and Processing

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Cows grazing in field
Next Generation of Dairy Systems

These resources educate about grazing dairies as a next-generation production model.

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Employee in meat processing facility packaging meat.
Marketing Opportunities for Niche Meat and Poultry Processors

This project offers marketing ideas for processors to consider when planning their businesses.

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Close-up of cows in field
Missouri Beef Value-Added Study

An evaluation of beef opportunities explores topics throughout the value chain.

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Dairy cows being milked in a dairy parlor.
Missouri Dairy Industry Revitalization Study

This study reviews Missouri’s dairy industry trends, discusses production economics and practices and measures how current production and processing affect the state’s economy with an economic contribution analysis.

Other Value-Added Products and Markets

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Biogas plant behind maize field
Biogas Economic and Asset Assessment

This report looks into where biogas production could locate in Missouri.

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Glass of whiskey sitting on top of barrel
Economic Contribution of Missouri’s Distilling Industry

An assessment details the distilling industry’s impact through Missouri’s economy.