In Missouri, Farm to School (F2S) is a voluntary program with three core elements: (1) school procurement of fresh foods from local farmers; (2) education in food, agriculture, health, and nutrition; and (3) edible school gardens with hands-on learning activities.

This publication is designed to help producers get involved with Farm to School.

For more information, visit the Missouri Farm to School website.

Topics include:

• Getting started with Farm to School
• Striving to deliver safe food
• Working with schools
• Learning resources for farmers and producers
• Contacts and resources

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